NDB Number: 99584

Food Group: Fruit and Fruit Juices
Description: Makiang, raw
Water (%):

Hydrophilic-ORAC-Mean: 3695 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 1
Hydrophilic-ORAC-Min: 3690
Hydrophilic-ORAC-Max: 3700

Lipophilic-ORAC-Mean: NA (umol TE/100 g)
Lipophilic-ORAC-SEM: NA
Lipophilic-ORAC-Min: NA
Lipophilic-ORAC-Max: NA

Total-ORAC-Mean: 3695 (umol TE/100 g)
Total-ORAC-SEM: 1
Total-ORAC-Min: 3690
Total-ORAC-Max: 3700

Total ORAC/Serving: NA µmoles
Serving Size: NA
SS Units: NA

Total Phenolics: 269 (mg GAE/100 g)
Total Phenolics-SEM: NA
Total Phenolics-Min: 269
Total Phenolics-Max: 270

Number of samples included: 6
Ref. No.: 50
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ORAC expressed as µmole Trolox Equivalents (TE) per 100g or Serving (SS).
Total Phenolics (TP) expressed as mg Gallic Acid Equivalents (GAE) per 100g.
SEM = Standard Error of Mean. mg expressed as Gallic Acid Equivalents (GAE) per 100g.

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