NDB Number: 97077

Food Group: Fruit and Fruit Juices
Description: Plums, black diamond, with peel, raw
Water (%): 87.23

Hydrophilic-ORAC-Mean: 7546 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 599
Hydrophilic-ORAC-Min: 6568
Hydrophilic-ORAC-Max: 8035

Lipophilic-ORAC-Mean: 35 (umol TE/100 g)
Lipophilic-ORAC-SEM: 7
Lipophilic-ORAC-Min: 30
Lipophilic-ORAC-Max: 46

Total-ORAC-Mean: 7581 (umol TE/100 g)
Total-ORAC-SEM: 592
Total-ORAC-Min: 6614
Total-ORAC-Max: 8065

Total ORAC/Serving: 12450.9 µmoles
Serving Size: 165
SS Units: 1 cup, sliced

Total Phenolics: 478 (mg GAE/100 g)
Total Phenolics-SEM: NA
Total Phenolics-Min: 477
Total Phenolics-Max: 479

Number of samples included: 3
Ref. No.: 74
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ORAC expressed as µmole Trolox Equivalents (TE) per 100g or Serving (SS).
Total Phenolics (TP) expressed as mg Gallic Acid Equivalents (GAE) per 100g.
SEM = Standard Error of Mean. mg expressed as Gallic Acid Equivalents (GAE) per 100g.

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