NDB Number: 9326

Food Group: Fruit and Fruit Juices
Description: Watermelon, raw
Water (%): 91.45

Hydrophilic-ORAC-Mean: 123 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 7
Hydrophilic-ORAC-Min: 99
Hydrophilic-ORAC-Max: 145

Lipophilic-ORAC-Mean: 19 (umol TE/100 g)
Lipophilic-ORAC-SEM: 2
Lipophilic-ORAC-Min: 14
Lipophilic-ORAC-Max: 25

Total-ORAC-Mean: 142 (umol TE/100 g)
Total-ORAC-SEM: 9
Total-ORAC-Min: 112
Total-ORAC-Max: 166

Total ORAC/Serving: 189.42 µmoles
Serving Size: 154
SS Units: g, cup

Total Phenolics: 59 (mg GAE/100 g)
Total Phenolics-SEM: 6
Total Phenolics-Min: 39
Total Phenolics-Max: 74

Number of samples included: 6
Ref. No.: 74
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ORAC expressed as µmole Trolox Equivalents (TE) per 100g or Serving (SS).
Total Phenolics (TP) expressed as mg Gallic Acid Equivalents (GAE) per 100g.
SEM = Standard Error of Mean. mg expressed as Gallic Acid Equivalents (GAE) per 100g.

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