NDB Number: 9057

Food Group: Fruit and Fruit Juices
Description: Blueberries, raw, fresh, Bluecrop
Water (%): 74

Hydrophilic-ORAC-Mean: 7127 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 1350
Hydrophilic-ORAC-Min: 5192
Hydrophilic-ORAC-Max: 9726

Lipophilic-ORAC-Mean: NA (umol TE/100 g)
Lipophilic-ORAC-SEM: NA
Lipophilic-ORAC-Min: NA
Lipophilic-ORAC-Max: NA

Total-ORAC-Mean: 7127 (umol TE/100 g)
Total-ORAC-SEM: 1350
Total-ORAC-Min: 5192
Total-ORAC-Max: 9726

Total ORAC/Serving: 10334.15 µmoles
Serving Size: 145
SS Units: g

Total Phenolics: 393 (mg GAE/100 g)
Total Phenolics-SEM: 26
Total Phenolics-Min: 354
Total Phenolics-Max: 441

Number of samples included: 4
Ref. No.: 64
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NDB Number: 9057

Food Group: Fruit and Fruit Juices
Description: Blueberries, raw, fresh, V. corynbosum L., N Highbush, 4 varieties
Water (%): 74

Hydrophilic-ORAC-Mean: 5832 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 643
Hydrophilic-ORAC-Min: 3420
Hydrophilic-ORAC-Max: 5514

Lipophilic-ORAC-Mean: NA (umol TE/100 g)
Lipophilic-ORAC-SEM: NA
Lipophilic-ORAC-Min: NA
Lipophilic-ORAC-Max: NA

Total-ORAC-Mean: 5832 (umol TE/100 g)
Total-ORAC-SEM: 643
Total-ORAC-Min: 4570
Total-ORAC-Max: 5060

Total ORAC/Serving: 8456.4 µmoles
Serving Size: 145
SS Units: g

Total Phenolics: 288 (mg GAE/100 g)
Total Phenolics-SEM: 47.8
Total Phenolics-Min: 136.4
Total Phenolics-Max: 450.1

Number of samples included: 5
Ref. No.: 70
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ORAC expressed as µmole Trolox Equivalents (TE) per 100g or Serving (SS).
Total Phenolics (TP) expressed as mg Gallic Acid Equivalents (GAE) per 100g.
SEM = Standard Error of Mean. mg expressed as Gallic Acid Equivalents (GAE) per 100g.

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