NDB Number: 14106

Food Group: Beverages
Description: Alcoholic beverage, wine, table, white
Water (%): 86.86

Hydrophilic-ORAC-Mean: 392 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 11
Hydrophilic-ORAC-Min: 318
Hydrophilic-ORAC-Max: 484

Lipophilic-ORAC-Mean: NA (umol TE/100 g)
Lipophilic-ORAC-SEM: NA
Lipophilic-ORAC-Min: NA
Lipophilic-ORAC-Max: NA

Total-ORAC-Mean: 392 (umol TE/100 g)
Total-ORAC-SEM: 11
Total-ORAC-Min: 318
Total-ORAC-Max: 484

Total ORAC/Serving: 576.24 µmoles
Serving Size: 147
SS Units: g

Total Phenolics: 20 (mg GAE/100 g)
Total Phenolics-SEM: 2
Total Phenolics-Min: 19
Total Phenolics-Max: 21

Number of samples included: 12
Ref. No.: 14, 71
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ORAC expressed as µmole Trolox Equivalents (TE) per 100g or Serving (SS).
Total Phenolics (TP) expressed as mg Gallic Acid Equivalents (GAE) per 100g.
SEM = Standard Error of Mean. mg expressed as Gallic Acid Equivalents (GAE) per 100g.

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