NDB Number: 14097

Food Group: Beverages
Description: Alcoholic Beverage, wine , table, red Cabernet Sauvignon
Water (%): 86.56

Hydrophilic-ORAC-Mean: 4523 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 290
Hydrophilic-ORAC-Min: 2650
Hydrophilic-ORAC-Max: 6380

Lipophilic-ORAC-Mean: NA (umol TE/100 g)
Lipophilic-ORAC-SEM: NA
Lipophilic-ORAC-Min: NA
Lipophilic-ORAC-Max: NA

Total-ORAC-Mean: 4523 (umol TE/100 g)
Total-ORAC-SEM: 290
Total-ORAC-Min: 2650
Total-ORAC-Max: 6380

Total ORAC/Serving: 6648.81 µmoles
Serving Size: 147
SS Units: g

Total Phenolics: 203 (mg GAE/100 g)
Total Phenolics-SEM: 8
Total Phenolics-Min: 143
Total Phenolics-Max: 243

Number of samples included: 14
Ref. No.: 6, 61
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ORAC expressed as µmole Trolox Equivalents (TE) per 100g or Serving (SS).
Total Phenolics (TP) expressed as mg Gallic Acid Equivalents (GAE) per 100g.
SEM = Standard Error of Mean. mg expressed as Gallic Acid Equivalents (GAE) per 100g.

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