NDB Number: 12061

Food Group: Nuts and Seeds
Description: Nuts, almonds
Water (%): 4.7

Hydrophilic-ORAC-Mean: 4282 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 329
Hydrophilic-ORAC-Min: 2800
Hydrophilic-ORAC-Max: 5362

Lipophilic-ORAC-Mean: 172 (umol TE/100 g)
Lipophilic-ORAC-SEM: 19
Lipophilic-ORAC-Min: 80
Lipophilic-ORAC-Max: 227

Total-ORAC-Mean: 4454 (umol TE/100 g)
Total-ORAC-SEM: 326
Total-ORAC-Min: 3005
Total-ORAC-Max: 5546

Total ORAC/Serving: 1213.947 µmoles
Serving Size: 28.35
SS Units: g

Total Phenolics: 418 (mg GAE/100 g)
Total Phenolics-SEM: 32
Total Phenolics-Min: 306
Total Phenolics-Max: 521

Number of samples included: 8
Ref. No.: 74
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ORAC expressed as µmole Trolox Equivalents (TE) per 100g or Serving (SS).
Total Phenolics (TP) expressed as mg Gallic Acid Equivalents (GAE) per 100g.
SEM = Standard Error of Mean. mg expressed as Gallic Acid Equivalents (GAE) per 100g.

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