NDB Number: 09316

Food Group: Fruit and Fruit Juices
Description: Strawberries, raw
Water (%): 90.95

Hydrophilic-ORAC-Mean: 4266 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 398
Hydrophilic-ORAC-Min: 2118
Hydrophilic-ORAC-Max: 8348

Lipophilic-ORAC-Mean: 36 (umol TE/100 g)
Lipophilic-ORAC-SEM: 5
Lipophilic-ORAC-Min: 8
Lipophilic-ORAC-Max: 69

Total-ORAC-Mean: 4302 (umol TE/100 g)
Total-ORAC-SEM: 398
Total-ORAC-Min: 2154
Total-ORAC-Max: 8384

Total ORAC/Serving: 3879.927 µmoles
Serving Size: 90.95
SS Units: cup, halves

Total Phenolics: 332 (mg GAE/100 g)
Total Phenolics-SEM: 25
Total Phenolics-Min: 235
Total Phenolics-Max: 476

Number of samples included: 14
Ref. No.: 33, 73, 74
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ORAC expressed as µmole Trolox Equivalents (TE) per 100g or Serving (SS).
Total Phenolics (TP) expressed as mg Gallic Acid Equivalents (GAE) per 100g.
SEM = Standard Error of Mean. mg expressed as Gallic Acid Equivalents (GAE) per 100g.

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