NDB Number: 09150

Food Group: Fruit and Fruit Juices
Description: Lemons, raw, without peel
Water (%): 88.98

Hydrophilic-ORAC-Mean: 1346 (umol TE/100 g)
Hydrophilic-ORAC-SEM: 142
Hydrophilic-ORAC-Min: 843
Hydrophilic-ORAC-Max: 1848

Lipophilic-ORAC-Mean: NA (umol TE/100 g)
Lipophilic-ORAC-SEM: NA
Lipophilic-ORAC-Min: NA
Lipophilic-ORAC-Max: NA

Total-ORAC-Mean: 1346 (umol TE/100 g)
Total-ORAC-SEM: 142
Total-ORAC-Min: 843
Total-ORAC-Max: 1848

Total ORAC/Serving: 780.68 µmoles
Serving Size: 58
SS Units: 1 fruit, (2-1/8 dia)

Total Phenolics: 51 (mg GAE/100 g)
Total Phenolics-SEM: NA
Total Phenolics-Min: 51
Total Phenolics-Max: 51

Number of samples included: 6
Ref. No.: 73, 33
Add to Comparison

ORAC expressed as µmole Trolox Equivalents (TE) per 100g or Serving (SS).
Total Phenolics (TP) expressed as mg Gallic Acid Equivalents (GAE) per 100g.
SEM = Standard Error of Mean. mg expressed as Gallic Acid Equivalents (GAE) per 100g.

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